Unlock Depth, Texture, and Indulgence
 
KONFLUX [K] is formulated to enhance mouthfeel, depth, and sweetness, bringing a rich, coating texture and a sense of harmony to your brews. With just a few drops, KONFLUX transforms the tactile experience of coffee: making cups feel rounder, smoother, and more indulgent without masking flavour.
 
Originally created as a limited-edition profile for the 2025 World Brewers Cup, KONFLUX quickly proved itself on the world stage. Since then, it has gone on to power winning routines at the Australian national level and the World AeroPress Championship. And, it was recently awarded SCA Best New Product 2026 (Coffee Consumables) at World of Coffee San Diego, establishing itself as a true competition-grade profile.
 
Designed for moments where everything needs to come together, KONFLUX embodies its name: the confluence where sweetness, balance, and texture meet.
 
What KONFLUX brings to the cup:
Enhances mouthfeel and depth
Elevates sweetness and balance
Creates a round, smooth, coating texture
Adds indulgence without sacrificing clarity
 
Who it’s for:
Baristas, competitors, and cafés seeking richer tactile expression
Coffees that feel clean but lack body or intensity
Brewers chasing sweetness, harmony, and a luxurious mouthfeel
 
Bring championship-level texture and indulgence to your coffee with just a few drops of KONFLUX.
 
How To Use:
Shake the bottle thoroughly before use.
Add 3 to 4g/L of mineral concentrate in your brew water, or add directly 1 to 10 drops into your coffee (in a 200mL standard cup).
We recommend using demineralised water for optimal control of the remineralisation process.
 
Composition:
Our mineral concentrates are made of demineralised water and analytical reagent grade minerals (AR), ensuring very high levels of purity.
 
Ingredients:
water
calcium chloride
potassium chloride
sodium chloride
silica
potassium bicarbonate
sodium bicarbonate
 
Manufacturer: